We all love sweets and desserts. It is a significant element in Indian Cuisine. Indian desserts and sweets are also known as mithai. After dinner and lunch, we all used to take the desserts. We Indian are very well known as sweet tooth and we all love varieties of sweets.
So, this article is related to the Indian Desserts. In this article, we present you the taste and love about Indian Sweets. So, with the the help of Questions and Answers present in this article, we can able to test our knowledge related to Indian Desserts and Sweets.
Indian Desserts Quiz
Answers are in BOLD
#1. What do you need to do to cookie dough to prepare it for consumption?
Give it an egg wash.
Dry it.
Bake it.
Nothing. It’s good how it is.
#2. What does condensed milk magically transform into when it’s slowly heated up and cooked?
Mousse
Dulce de leche
Fudge
Flan
#3. Which of these ingredients is necessary for traditional whipped cream?
Powered Milk
Eggs
Organic Condensed Milk
Fresh Heavy Cream
#4. What’s another name for chocolate fondant?
Molten Chocolate Cake
Chocolate Souffle
Chocolate Bon Bons
Chocolate Truffles
#5. Which of these ingredients goes into a traditional mousse?
Cornstarch
Eggs
Dark Chocolate
Flour
#6. For mouth-watering rice pudding, what basic ingredients would you need?
Rice, Flour, Cinnamon and Cornstarch
Rice, Milk Cornsyarch and Cinnamon
Rice, Milk, Cinnamon and Flour
Rice, Milk, Sugar, and Cinnamon
#7. Which of these is not a Bengali sweet?
Payasam
Patishapta
Raj Bhog
Ras Kadam
#8. Which of these fruits is never used to make kheer?
Orange
Lemon
Pineapple
Apple
#9. Pick the odd one out.
Bebinca
Malpua
Puran Poli
Baklava
#10. Which of these is not a milk-based dessert?
Ghewar
Kulfi
Khaja
Basundi
#11. Which India state is known for the best ‘thekua’?
Bihar
Chhattisgarh
Uttar Pradesh
West Bengal
#12. Which of these is not a sweet dish?
Khapse
Babroo
Murruku
Sael Roti
#13. Which of these basic recipes would work for a simple, traditional chocolate cake?
Milk, Eggs, Yeast, Chocolate and Cornstarch
Sweetend Condensed Milk, Cassave flour, White Chocilate and Eggs
Heavy Cream, Yeast, Eggs,Semi-sweet Chocolate and Wheat flour
Milk, Eggs, Yeast. Chocolate and Flour
#14. How do you prepare flan?
Bake it.
Cook it with a handheld torch.
Fry it.
Only need to chill it.
#15. A great dessert must have sugar in it.
True
False
#16. This sweet made of sesame seeds and jaggery is specially prepared in Maharashtra during the festival of Makar Sankranti.
Kheer
Jalebi
Tilgul
Rasgullas
#17. Which of these is the Indian equivalent of ice cream?
Kulfi
Barfi
Sheera
Ras Malai
#18. This dessert is prepared by Muslims during the feast of Eid ul-Fitr which marks the end of Ramadan, the month of fasting.
Gulab Jamuns
Sandesh
Chom Chom
Kheer
#19. This Bengali sweet consists of paneer balls dipped in sugar syrup.
Shahi Tukda
Peda
Rasgulla
Rabri
#20. Which of these Indian desserts is made of yogurt?
Kaju Katli
Shrikhand
Malpua
Modak
#21. This sweet is said to be the favourite of the Hindu deity, Lord Ganesh.
Kalakhand
Modak
Chikki
Basundi
#22. This sweet is prepared during the festival of Holi.
Khaja
Seviyan
Puran Poli
Mishti doi
Article last re-published on August 3, 2020.